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How to make Galli Beef

2026-01-30 02:05:19 gourmet food

How to make Galli Beef

In the past 10 days, the hot topics and hot content on the entire network have mainly focused on food, health and wellness, technology trends, etc. Among them, food topics are particularly popular, especially how to make home-cooked dishes. Today, we will introduce it in detailGalli BeefThis is a home-cooked dish that is loved by everyone, with rich taste and fragrant aroma.

The following is the detailed recipe of Galli beef. The content is presented in structured data for everyone to quickly grasp.

How to make Galli Beef

IngredientsDosage
Beef500g
Galli powder2 tablespoons
onion1
potatoes2
carrot1 stick
coconut milk200ml
clear water500ml
saltAppropriate amount
edible oil2 tablespoons

Step 1: Prepare ingredients

Cut the beef into small pieces, cut onions, potatoes, and carrots into cubes separately and set aside. Beef can be soaked in cold water for 10 minutes to remove the blood.

Step 2: Stir fry beef

Pour cooking oil into the hot pan, add beef cubes and stir-fry until the surface changes color, remove and set aside.

Step 3: Stir-fry fragrant ghee powder

In the same pot, add a little oil, add Galli powder and stir-fry over low heat until fragrant, be careful not to burn it.

Step 4: Add vegetables

Add onions, potatoes, and carrots to the pot, stir-fry evenly, and coat the vegetables with galli powder.

Step 5: Stew

Pour the fried beef back into the pot, add water and coconut milk, bring to a boil over high heat, then reduce to low heat and simmer for 40 minutes until the beef and vegetables are tender.

Step 6: Season

Add appropriate amount of salt according to personal taste, stir well and turn off the heat.

Tips:

1. For beef, you can choose beef brisket or beef shank, which has a better taste.

2. The amount of galli powder can be adjusted according to personal taste. If you like a richer taste, you can add more.

3. Pay attention to the heat when stewing to avoid the soup becoming too dry.

This wayGalli BeefNot only is it delicious, it's also nutritious and perfect for family dinners. I hope everyone can successfully make delicious Galli beef!

Among the hot topics in the past 10 days, food preparation content accounts for a large proportion, especially home-cooked meals and healthy diet-related sharing. Galli beef, as a dish that is both delicious and nutritious, has naturally become the focus of everyone's attention. I hope this article can help you easily master the recipe of Gali beef and enjoy the fun of cooking.

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